Perfect for slicing, dicing and mincing
Swiss made Santoku knife with fluted edge
Comes in gift box
Introducing our ultimate blade multitasker in a vibrant red hue.
Choose the Swiss Classic Santoku Knife for a joyful experience in your kitchen both aesthetically and functionally.
This Japanese-inspired blade is adept at handling a multitude of ingredients on the chopping board.
From fruit and vegetables to fish, meat and cheese, it’s adept, precise and ready to slice and dice whenever you are.
A COUNTERTOP ESSENTIAL: As the master of your kitchen, you deserve the right tools to express your creativity.
This indespensable knife allows you to dominate kitchen advantures that require precision.
FIT FOR ALL TASKS. Designed to handle both small and large kitchen tasks with durability.
Crafted with high carbon stainless steel, each knife is conical ground and ice tempered to ensure long-lasting sharpness.
EASY HANDLING. We've designed a contemporary, textured handle with a non-slip grip - even when wet.
These exceptional knives are weighted and balanced for easy handling.
A CUT ABOVE THE REST: Our superior lightweight Swiss stainless steel blades provide precision, stability, and accuracy.
They are easy to clean, extremely sharp and the prefect gift for everyday use or the culinary professional.
TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime against defects in material and workmanship.
Making a lifetime commitment has never been so easy.
Dimensions (HxWxD): 1.2x4.5x29.1cm
Weight: 103g
