This knife is designed to cut meat from off the bone without wasting meat and is also great for cutting fat from the meat with precision.
Its slant point blade is designed to withstand constant use over time without rusting or corroding so you can count on this knife in your commercial kitchen.
Make deboning your poultry a simple task with this boning knife!
Dimensions (HxWxD): ý16x3x2cm
Weight: 100g