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Staub enameled cast iron cookware is the choice of the world’s best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world.
A member of the ZWILLING group since 2008, STAUB has cast iron and ceramic cookware for consumers seeking the authentic and emotional experience of cooking and savoring. All STAUB enameled cast iron products are produced in France under strict quality standards that make the brand the choice of the Chefs.
Cast iron utensils have been used for centuries. One of the reasons is its excellent durability and energy efficiency of the material. Cast iron can be heated or cooled to extreme temperatures.
Cooking in iron produces wonderful baked aromas without drying out the food. With its innovative and colourful appearance, Staub helps to reintegrate this traditional utensil into the modern kitchen.
Oval iron sleeper suitable for use in the oven. It has matte black enamel interior, ideal for baking, gratin and keeping food warm. Cast iron distributes heat gradually, efficiently, and evenly, helping to maintain aromas and flavors. It can be used in all heat sources, including induction. Scratch and rust resistant. It can be taken entirely to the oven.
