How to make homemade pasta? With the Pastamatic Electric Sheeter the dough is like it used to be
The machine for making pasta at home is a classic of the Italian tradition that Ariete has decided to respect and celebrate, revisiting the values of the previous Pastamatic model, as reliability and robustness, with significant changes: the new Pastamatic, in fact, renewed in the form and in the colors, eliminates the effort of manual drawing by adding a side motor to the classic handle, able to guarantee a homogeneous pasta perfect for one hour of work. The knob allows you to choose up to 9 levels of thickness of the dough, while the two supplied accessories allow you to get four different sizes of pasta, tagliatelle, tagliolini, pappardelle, fettuccine, while the standard roller creates a perfect lasagna.
Electric sheeter to roll out fresh homemade pasta.
9 levels of thickness of the pastry.
2 rolls for 5 pasta shapes: lasagna, fettuccine, pappardelle, tagliatelle, tagliolini
